Name: Tutti-Frutti
Cuisine: American
Ingredients: undefined raspberries; undefined strawberries; undefined apricots; undefined peaches; undefined cherries; undefined pineapples

Put one pint brandy into a stone jar, add the various fruits as they come into market; to each quart of fruit add the same quantity of sugar, and stir the mixture each morning until all the fruit has been added. Raspberries, strawberries, apricots, peaches, cherries, and pineapples are the best to use.

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1

Put one pint brandy into a stone jar, add the various fruits as they come into market; to each quart of fruit add the same quantity of sugar, and stir the mixture each morning until all the fruit has been added.
2

Raspberries, strawberries, apricots, peaches, cherries, and pineapples are the best to use.

Ingredients

Instructions