American Medium fannie-farmer

Spring Soup

No instructions provided

Cook onion fifteen minutes in one tablespoon butter; add to stock, with bread broken in pieces. Simmer one hour; 121rub through sieve. Add milk, and bind with remaining butter and flour cooked together; add cream, and season.

Ingredients

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  • 1 large onion thinly sliced
  • ½ cup stale baker’s bread
  • Salt and pepper

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Required Gear

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Large pot
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Wooden spoon

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Instructions

  1. 1

    No instructions provided

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