Home / Recipes / American / Sour Milk Griddle-cakes American Medium fannie-farmer Sour Milk Griddle-cakes No instructions provided Mix and sift flour, salt, and soda; add sour milk, and egg well beaten. Drop by spoonfuls on a greased hot griddle; cook on one side. When puffed, full of bubbles, and cooked on edges, turn, and cook other side. Serve with butter and maple syrup. Ingredients grocery 2½ cups flour ½ teaspoon salt 1¼ teaspoons soda 1 egg Shop Ingredients 🛒 Shop on Instacart Prices and availability vary by location. We may earn a commission from purchases. Required Gear skillet Griddle or skillet kitchen Mixing bowl * We may earn a commission from these links. receipt_long Instructions 1 No instructions provided