Name: Salted Codfish Hash
Cuisine: American
Ingredients: undefined salt pork; undefined salt; undefined pepper

Prepare as for Fish Balls, omitting egg. Try out fat salt pork, remove scraps, leaving enough fat in pan to moisten fish and potatoes. Put in fish and potatoes, stir until heated, then cook until well browned underneath; fold, and turn like an omelet.

salt pork
salt
pepper

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skillet

Skillet

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1

Prepare as for Fish Balls, omitting egg.
2

Try out fat salt pork, remove scraps, leaving enough fat in pan to moisten fish and potatoes.
3

Put in fish and potatoes, stir until heated, then cook until well browned underneath; fold, and turn like an omelet.

Salted Codfish Hash

Ingredients

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Instructions