Name: Russian Tea
Cuisine: American
Ingredients: undefined tea; undefined lemon; undefined sugar; undefined preserved strawberry or candied cherry

Follow recipe for making tea. Russian Tea may be served hot or cold, but always without milk. A thin slice of lemon, from which seeds have been removed, or a few drops of lemon juice, is allowed for each cup. Sugar is added according to taste. In Russia a preserved strawberry to each cup is considered an improvement. We imitate our Russian friends by garnishing with a candied cherry.

tea
lemon
sugar
preserved strawberry or candied cherry

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Teapot

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1

Follow recipe for making tea.
2

Russian Tea may be served hot or cold, but always without milk.
3

A thin slice of lemon, from which seeds have been removed, or a few drops of lemon juice, is allowed for each cup.
4

Sugar is added according to taste.
5

In Russia a preserved strawberry to each cup is considered an improvement.
6

We imitate our Russian friends by garnishing with a candied cherry.

Russian Tea

Ingredients

Required Gear

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