Home / Recipes / American / Pear Chips American Medium fannie-farmer Pear Chips No instructions provided Wipe pears, remove stems, quarter, and core; then cut in small pieces. Add sugar and ginger, and let stand over night. In the morning add lemons cut in small pieces, rejecting seeds, and cook slowly three hours. Put into a stone jar. Ingredients grocery 8 lbs. pears 4 lbs. sugar ¼ lb. Canton ginger 4 lemons Shop Ingredients 🛒 Shop on Instacart Prices and availability vary by location. We may earn a commission from purchases. receipt_long Instructions 1 No instructions provided