Name: Cream Dressing I
Cuisine: American
Ingredients: undefined ½ tablespoon salt; undefined ½ tablespoon mustard; undefined ¾ tablespoon sugar; undefined 1 egg slightly beaten; undefined 2½ tablespoons melted butter; undefined ¾ cup cream; undefined ¼ cup vinegar

Mix ingredients in order given, adding vinegar very slowly. Cook over boiling water, stirring constantly until mixture thickens, strain and cool.

½ tablespoon salt
½ tablespoon mustard
¾ tablespoon sugar
1 egg slightly beaten
2½ tablespoons melted butter
¾ cup cream
¼ cup vinegar

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