Name: Crackers and Cheese
Cuisine: American
Ingredients: undefined cream cheese; undefined to season salt; undefined butter-thin crackers; undefined zephyrettes; undefined Bar-le-Duc currants

Mash a cream cheese, season, and shape in balls, then flatten balls, and serve on butter-thin crackers.

Note. Cream cheese is very acceptable served with zephyrettes or butter-thins and Bar-le-Duc currants.

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1

Mash a cream cheese, season, and shape in balls, then flatten balls, and serve on butter-thin crackers.
2

Note.
3

Cream cheese is very acceptable served with zephyrettes or butter-thins and Bar-le-Duc currants.

Ingredients

Instructions