Home / Recipes / American / Coffee Fondant American Medium fannie-farmer Coffee Fondant No instructions provided Put water and coffee in saucepan, and heat to boiling-point. Strain through double cheese-cloth; then add sugar and cream of tartar. Boil, and work same as White Fondant. Ingredients grocery 2½ lbs. sugar 1½ cups cold water ¼ cup ground coffee ¼ teaspoon cream of tartar Shop Ingredients 🛒 Shop on Instacart Prices and availability vary by location. We may earn a commission from purchases. Required Gear kitchen Heavy-bottomed pot kitchen Candy or deep-fry thermometer For monitoring temperature kitchen Wooden spoon * We may earn a commission from these links. receipt_long Instructions 1 No instructions provided