Home / Recipes / American / Chestnut Purée American Medium fannie-farmer Chestnut Purée No instructions provided Cook stock, chestnuts, onion, and celery salt ten minutes; rub through sieve, add milk, and bind. Season with salt and pepper. Ingredients grocery 1 slice onion ¼ teaspoon celery salt ¼ cup butter ¼ cup flour Salt Pepper Shop Ingredients 🛒 Shop on Instacart Prices and availability vary by location. We may earn a commission from purchases. Required Gear kitchen Large pot kitchen Fine strainer * We may earn a commission from these links. receipt_long Instructions 1 No instructions provided