Name: To Stone Raisins
Cuisine: American
Ingredients: 10 minutes; 10 so that by rubbing each raisin between the thumb and finger

Original Recipe

Put them in a dish and pour boiling water over them; cover and let them remain in it ten minutes; it will soften so that by rubbing each raisin between the thumb and finger, the seeds will come out clean; then they are ready for cutting or chopping if required.

10 minutes
10 so that by rubbing each raisin between the thumb and finger

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1

Put them in a dish and pour _boiling_ water over them; cover and let them remain in it ten minutes; it will soften so that by rubbing each raisin between the thumb and finger, the seeds will come out clean; then they are ready for cutting or chopping if required.

Original Recipe

Ingredients

Instructions