Name: Steamed Brown Bread
Cuisine: American
Ingredients: 1 cup of white flour; 2 of graham flour; 2 of indian meal; 1 teaspoonful of soda; 1 cup of molasses; 3 and a half cups of milk; 1 little salt; 4 hours; 10 warm with butter

Original Recipe

One cup of white flour, two of Graham flour, two of Indian meal, one teaspoonful of soda, one cup of molasses, three and a half cups of milk, a little salt. Beat well and steam for four hours. This is for sour milk; when sweet milk is used, use baking powder in place of soda. This is improved by setting it into the oven fifteen minutes after it is slipped from the mold. To be eaten warm with butter. Most excellent.

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1

One cup of white flour, two of Graham flour, two of Indian meal, one teaspoonful of soda, one cup of molasses, three and a half cups of milk, a little salt.
2

Beat well and steam for four hours.
3

This is for sour milk; when sweet milk is used, use baking powder in place of soda.
4

This is improved by setting it into the oven fifteen minutes after it is slipped from the mold.
5

To be eaten warm with butter.
6

Most excellent.

Original Recipe

Ingredients

Instructions