Name: Sally Lunn
Cuisine: American
Ingredients: 1 piece of butter as large as an egg into a quart of flour; 1 tumbler of milk; 2 eggs; 3 tablespoonfuls of sugar; 3 tablespoonfuls of baking powder and a teaspoonful of salt

Original Recipe

Rub a piece of butter as large as an egg into a quart of flour; add a tumbler of milk, two eggs, three tablespoonfuls of sugar, three tablespoonfuls of baking powder and a teaspoonful of salt. Scatter the baking powder, salt and sugar into the flour; add the eggs, the butter, melted, the milk. Stir all together and bake in well-greased round pans. Eat warm with butter.

1 piece of butter as large as an egg into a quart of flour
1 tumbler of milk
2 eggs
3 tablespoonfuls of sugar
3 tablespoonfuls of baking powder and a teaspoonful of salt

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1

Rub a piece of butter as large as an egg into a quart of flour; add a tumbler of milk, two eggs, three tablespoonfuls of sugar, three tablespoonfuls of baking powder and a teaspoonful of salt.
2

Scatter the baking powder, salt and sugar into the flour; add the eggs, the butter, melted, the milk.
3

Stir all together and bake in well-greased round pans.
4

Eat warm with butter.

Original Recipe

Ingredients

Instructions