Name: Fruit Cream
Cuisine: American
Ingredients: 1 rich; 1 freezer

Original Recipe

Make a rich, boiled custard; flavor with wine and vanilla; pour it into a freezer. When half frozen, add pounded almonds, chopped citron and brandy, peaches or chopped raisins. Have the freezer half full of custard and fill up with the fruit. Mix well and freeze again. Almost any kind of fruits that are preferred may be substituted for the above.

1 rich
1 freezer

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1

Make a rich, boiled custard; flavor with wine and vanilla; pour it into a freezer.
2

When half frozen, add pounded almonds, chopped citron and brandy, peaches or chopped raisins.
3

Have the freezer half full of custard and fill up with the fruit.
4

Mix well and freeze again.
5

Almost any kind of fruits that are preferred may be substituted for the above.

Original Recipe

Ingredients

Instructions