Name: Cheese Toast. No. 2
Cuisine: American
Ingredients: 1 frying pan; 4 ounces of mild american cheese; 1 pint of cream and two eggs; 1 little salt

Original Recipe

Put half an ounce of butter in a frying pan; when hot add gradually four ounces of mild American cheese. Whisk it thoroughly until melted. Beat together half a pint of cream and two eggs; whisk into the cheese, add a little salt, pour over the crisp toast, and serve. The two above recipes are usually called "Welsh Rarebit."

1 frying pan
4 ounces of mild american cheese
1 pint of cream and two eggs
1 little salt

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1

Put half an ounce of butter in a frying pan; when hot add gradually four ounces of mild American cheese.
2

Whisk it thoroughly until melted.
3

Beat together half a pint of cream and two eggs; whisk into the cheese, add a little salt, pour over the crisp toast, and serve.
4

The two above recipes are usually called "Welsh Rarebit.".

Original Recipe

Ingredients

Instructions