Cheese Omelet

Original Recipe

Beat up three eggs, and add to them a tablespoonful of milk and a tablespoonful of grated cheese; add a little more cheese before folding; turn it out on a hot dish; grate a little cheese over it before serving.

Ingredients

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  • 3 eggs
  • 1 tablespoonful of milk and a tablespoonful of grated cheese
  • 1 little more cheese before folding
  • 1 hot dish
  • 1 little cheese over it before serving

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Instructions

  1. 1

    Beat up three eggs, and add to them a tablespoonful of milk and a tablespoonful of grated cheese; add a little more cheese before folding; turn it out on a hot dish; grate a little cheese over it before serving.

Sources & Citations

Sources included so you can explore further.

Recipe by Mrs. F.L. Gillette from The White House Cook Book (1887)