Name: Canned Fruit Juices
Cuisine: American
Ingredients: 1 good plan to can the pure juices of fruit in the summer time; 1 flannel cloth; 1 cupful of white granulated sugar; 1 porcelain kettle; 1 long time

Original Recipe

Canned fruit juices are an excellent substitute for brandy or wine in all puddings and sauces, etc. It is a good plan to can the pure juices of fruit in the summer time, putting it by for this purpose. Select clean ripe fruit, press out the juice and strain it through a flannel cloth. To each pint of juice add one cupful of white granulated sugar. Put it in a porcelain kettle, bring it to the boiling point, and bottle while hot in small bottles. It must be sealed very tight while it is hot. Will keep a long time, the same as canned fruit.

1 good plan to can the pure juices of fruit in the summer time
1 flannel cloth
1 cupful of white granulated sugar
1 porcelain kettle
1 long time

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1

Canned fruit juices are an excellent substitute for brandy or wine in all puddings and sauces, etc.
2

It is a good plan to can the pure juices of fruit in the summer time, putting it by for this purpose.
3

Select clean ripe fruit, press out the juice and strain it through a flannel cloth.
4

To each pint of juice add one cupful of white granulated sugar.
5

Put it in a porcelain kettle, bring it to the boiling point, and bottle while hot in small bottles.
6

It must be sealed very tight while it is _hot_.
7

Will keep a long time, the same as canned fruit.

Original Recipe

Ingredients

Instructions