Name: Baked Tomatoes
Cuisine: American
Ingredients: 1 very little white sugar; 1 lid or large plate and bake half an hour; 3 or four tablespoonfuls of whipped cream with melted butter

Original Recipe

Peel and slice quarter of an inch thick; place in layers in a pudding-dish, seasoning each layer with salt, pepper, butter and a very little white sugar. Cover with a lid or large plate and bake half an hour. Remove the lid and brown for fifteen minutes. Just before taking from the oven pour over the top three or four tablespoonfuls of whipped cream with melted butter.

1 very little white sugar
1 lid or large plate and bake half an hour
3 or four tablespoonfuls of whipped cream with melted butter

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1

Peel and slice quarter of an inch thick; place in layers in a pudding-dish, seasoning each layer with salt, pepper, butter and a very little white sugar.
2

Cover with a lid or large plate and bake half an hour.
3

Remove the lid and brown for fifteen minutes.
4

Just before taking from the oven pour over the top three or four tablespoonfuls of whipped cream with melted butter.

Original Recipe

Ingredients

Instructions