Name: To Make Oyster Loaves
Cuisine: American Southern
Ingredients: undefined little round loaves; undefined as needed oysters; undefined a little water; undefined good lump butter

Original Recipe

Take little round loaves, cut off the tops, scrape out all the crumbs, then put the oysters into a stew pan with the crumbs that came out of the loaves, a little water, and a good lump of butter; stew them together ten or fifteen minutes, then put in a spoonful of good cream, fill your loaves, lay the bit of crust carefully on again, set them in the oven to crisp. Three are enough for a side dish.

little round loaves
as needed oysters
a little water
good lump butter

Shop Ingredients

Shop on Instacart

Prices and availability vary by location. We may earn a commission from purchases.

skillet

Stew pan

kitchen

Baking dish

* We may earn a commission from these links.

1

Take little round loaves, cut off the tops, scrape out all the crumbs, then put the oysters into a stew pan with the crumbs that came out of the loaves, a little water, and a good lump of butter; stew them together ten or fifteen minutes, then put in a spoonful of good cream, fill your loaves, lay the bit of crust carefully on again, set them in the oven to crisp.
2

Three are enough for a side dish.

To Make Oyster Loaves

Original Recipe

Ingredients

Required Gear

Instructions