American Southern Medium mary-randolph

Boiled Shoulder of Mutton

Put it in cold water with some salt, and boil it till tender; serve it up covered with onion sauce.

Original Recipe

Put it in cold water with some salt, and boil it till tender; serve it up covered with onion sauce.

Ingredients

grocery
  • shoulder of mutton
  • salt

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Required Gear

kitchen
Large pot
kitchen
Cheesecloth

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Instructions

  1. 1

    Put it in cold water with some salt, and boil it till tender; serve it up covered with onion sauce.

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