Name: Ropa Veija--Spanish
Cuisine: American Southern
Ingredients: undefined ripe tomatoes; undefined pepper; undefined salt; undefined shredded cold meat or fowl

Original Recipe

Peel the skin from ripe tomatos, put them in a pan with a spoonful of melted butter, some pepper and salt, shred cold meat or fowl; put it in, and fry it sufficiently.

ripe tomatoes
pepper
salt
shredded cold meat or fowl

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1

Peel the skin from ripe tomatos, put them in a pan with a spoonful of melted butter, some pepper and salt, shred cold meat or fowl; put it in, and fry it sufficiently.

Ropa Veija--Spanish

Original Recipe

Ingredients

Required Gear

Instructions