Name: A Nice Little Dish of Beef
Cuisine: American Southern
Ingredients: undefined cold roast beef; undefined onion, chopped; undefined pepper; undefined salt; undefined good gravy; undefined potatoes, mashed smooth; undefined cream; undefined butter

Original Recipe

Mince cold roast beef, fat and lean, very fine, add chopped onion, pepper, salt, and a little good gravy, fill scollop shells two parts full, and fill them up with potatos mashed smooth with cream, put a bit of butter on the top, and set them in an oven to brown.

cold roast beef (minced)
onion, chopped (to taste)
pepper (to taste)
salt (to taste)
good gravy (little)
potatoes, mashed smooth (to fill sh)
cream (to mix wit)
butter (bit)

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kitchen

Scallop shells or baking dish

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Wooden spoon

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1

Mince cold roast beef, fat and lean, very fine, add chopped onion, pepper, salt, and a little good gravy, fill scollop shells two parts full, and fill them up with potatos mashed smooth with cream, put a bit of butter on the top, and set them in an oven to brown.

A Nice Little Dish of Beef

Original Recipe

Ingredients

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